🌾🍛 Wheat Masala Pongal: A Wholesome, Ghee-Rich Twist to the Classic South Indian Comfort Dish!
A hearty, spicy, and wholesome one-pot dish made with broken wheat (dalia or samba godhumai rava) and moong dal, infused with ghee, pepper, and aromatic spices. Perfect for breakfast, lunch, or a light dinner! 🧂 Ingredients: (Optional vegetables: finely chopped carrots, beans, or peas – ½ cup total) 🍳 Preparation Steps: 🌿 Serving Suggestion: Serve […]










