Eid Recipes to Whip Up at Home - ATZone

Eid Recipes to Whip Up at Home

🥘Chicken Dum Biryani (Eid Special Layered Rice Dish)

Aromatic, flavorful biryani cooked on dum for a rich taste.

Ingredients: Chicken, basmati rice, saffron, yogurt, fried onions, whole spices, and mint leaves.
How to Make: Marinate chicken, layer with half-cooked rice, seal with dough, and cook on low flame. Serve hot with raita!

🍩Date & Dry Fruit Halwa

A healthy, energy-packed sweet treat made with dates and nuts.

Ingredients: Dates, almonds, cashews, ghee, and cardamom.
How to Make: Blend dates, cook with ghee, mix in chopped nuts, and set it into a barfi shape.

🍗Hyderabadi Chicken Shami Kebabs

Soft, melt-in-the-mouth kebabs made with minced chicken and chana dal.

Ingredients: Minced chicken, chana dal, ginger-garlic paste, whole spices, egg, coriander, and green chilies.
How to Make: Boil minced chicken with dal and spices, blend to a paste, shape into patties, and pan-fry until golden brown. Serve with mint chutney!

🍮Sheer Khurma (Traditional Vermicelli Pudding)

A classic Eid dessert made with vermicelli, milk, and dry fruits.

Ingredients: Vermicelli, milk, sugar, dates, cardamom, nuts, and ghee.
How to Make: Roast vermicelli in ghee, add milk and sugar, simmer until thickened, and garnish with dry fruits.

🍚One-Pot Mutton Yakhni Pulao

A fragrant, comforting pulao made with mutton stock and aromatic whole spices.

Ingredients: Basmati rice, mutton, whole spices (bay leaf, cardamom, cloves), yogurt, onions, and garlic.
How to Make: Cook mutton with spices, strain the stock, and use it to cook rice. Serve hot with raita!

🍪Nankhatai (Traditional Eid Cookies)

Buttery, melt-in-your-mouth shortbread cookies with a hint of cardamom.

Ingredients: Flour, ghee, sugar, cardamom powder, and baking powder.
How to Make: Mix all ingredients, shape into cookies, and bake until golden brown. Perfect with chai!

🥤Rose Falooda (Refreshing Summer Dessert Drink)

A chilled, creamy drink loaded with rose syrup, vermicelli, and basil seeds.

Ingredients: Milk, rose syrup, falooda sev (vermicelli), basil seeds, and ice cream.
How to Make: Soak basil seeds, boil vermicelli, mix with milk and rose syrup, and top with ice cream.

Enjoy these festive delights with your loved ones and make Eid extra special! ✨ 🌙

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